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Fried Pecorino Toscano with mixed vegetables

Wild boar cutlets in cream of Pecorino Toscano and black olives

Polenta pecorino meatballs atop pecorino fondue decorated with coffee beads

Polenta and formai (various cheeses)

Beef rolls stuffed with Pecorino Toscano PDO and sour grapes

Autumn salad with Pecorino Toscano PDO and grape citronette

Mediterranean Fish&Chips

Coniglio farcito con guanciale e Pecorino Toscano DOP

Rabbit stuffed with guanciale (cured pork cheek)

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