{"id":5045,"date":"2019-11-13T10:31:22","date_gmt":"2019-11-13T08:31:22","guid":{"rendered":"https:\/\/www.pecorinotoscanodop.it\/fuoridalgregge\/origine-del-latte-prorogata-al-2020-lobbligo-di-indicazione-nelletichetta-copy\/"},"modified":"2019-11-13T15:49:37","modified_gmt":"2019-11-13T13:49:37","slug":"riflettori-accesi-su-agroalimentare-italiano-e-pecorino-toscano-dop","status":"publish","type":"post","link":"https:\/\/www.pecorinotoscanodop.it\/fuoridalgregge\/riflettori-accesi-su-agroalimentare-italiano-e-pecorino-toscano-dop\/","title":{"rendered":"Riflettori accesi su agroalimentare italiano e Pecorino Toscano DOP"},"content":{"rendered":"<section  class='av_textblock_section av-1vr80s-5b016803e271eb6c055a1443d6fc7791 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p style=\"text-align: center\"><div class=\"catsubcatsingle\"><\/div><\/p>\n<\/div><\/section>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-k2xcb60y-28be83f06f49a4c3f07dbafd25349fde\">\n#top .av-special-heading.av-k2xcb60y-28be83f06f49a4c3f07dbafd25349fde{\npadding-bottom:25px;\n}\nbody .av-special-heading.av-k2xcb60y-28be83f06f49a4c3f07dbafd25349fde .av-special-heading-tag .heading-char{\nfont-size:25px;\n}\n.av-special-heading.av-k2xcb60y-28be83f06f49a4c3f07dbafd25349fde .av-subheading{\nfont-size:15px;\n}\n<\/style>\n<div  class='av-special-heading av-k2xcb60y-28be83f06f49a4c3f07dbafd25349fde av-special-heading-h1 blockquote classic-quote  avia-builder-el-1  el_after_av_textblock  el_before_av_image '><h1 class='av-special-heading-tag '  itemprop=\"headline\"  >Riflettori accesi sull\u2019agroalimentare italiano con Agrifood Next. C\u2019\u00e8 anche il Pecorino Toscano DOP<\/h1><div class=\"special-heading-border\"><div class=\"special-heading-inner-border\"><\/div><\/div><\/div>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-fqpjjg-027eac5d31ad46684a956c443d8af121\">\n.avia-image-container.av-fqpjjg-027eac5d31ad46684a956c443d8af121 img.avia_image{\nbox-shadow:none;\n}\n.avia-image-container.av-fqpjjg-027eac5d31ad46684a956c443d8af121 .av-image-caption-overlay-center{\ncolor:#ffffff;\n}\n<\/style>\n<div  class='avia-image-container av-fqpjjg-027eac5d31ad46684a956c443d8af121 av-styling- avia-align-center  avia-builder-el-2  el_after_av_heading  el_before_av_hr '   itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" ><div class=\"avia-image-container-inner\"><div class=\"avia-image-overlay-wrap\"><img decoding=\"async\" fetchpriority=\"high\" class='wp-image-5048 avia-img-lazy-loading-not-5048 avia_image ' src=\"https:\/\/www.pecorinotoscanodop.it\/fuoridalgregge\/wp-content\/uploads\/sites\/2\/2019\/11\/Pecore-pascolo-toscana2-845x321.jpg\" alt='' title='Sheep looking at camera'  height=\"321\" width=\"845\"  itemprop=\"thumbnailUrl\"  \/><\/div><\/div><\/div>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-dksbvw-edcf8aad6690a5250149e4bce4337f73\">\n#top .hr.av-dksbvw-edcf8aad6690a5250149e4bce4337f73{\nmargin-top:0px;\nmargin-bottom:0px;\n}\n.hr.av-dksbvw-edcf8aad6690a5250149e4bce4337f73 .hr-inner{\nwidth:50px;\n}\n<\/style>\n<div  class='hr av-dksbvw-edcf8aad6690a5250149e4bce4337f73 hr-custom  avia-builder-el-3  el_after_av_image  el_before_av_textblock  hr-center hr-icon-no'><span class='hr-inner inner-border-av-border-none'><span class=\"hr-inner-style\"><\/span><\/span><\/div>\n<section  class='av_textblock_section av-cj4vl8-c96dcdee35b31d752e773d103d8a41df '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock av_inherit_color'  itemprop=\"text\" ><blockquote>\n<p>Due giorni dedicati a innovazione, sostenibilit\u00e0 e redditivit\u00e0 nel settore agroalimentare per accendere i riflettori sulle storie di agricoltori, imprenditori, ricercatori e mezzagri e confrontarsi su presente e futuro del comparto&#8230;<\/p>\n<\/blockquote>\n<p>A offrire l\u2019occasione sar\u00e0 <strong>Agrifood Next<\/strong>, in programma a <strong>Siena venerd\u00ec 15 e sabato 16 novembre<\/strong>, al Santa Maria della Scala, Palazzo Squarcialupi, organizzato da Segretariato Italiano di PRIMA, <a href=\"https:\/\/www.qualivita.it\/\">Fondazione Qualivita<\/a>, Universit\u00e0 di Siena e Comune di Siena.<\/p>\n<ul>\n<li><strong>Due giorni fra presente e futuro<\/strong><\/li>\n<\/ul>\n<p>L\u2019appuntamento vedr\u00e0 protagonista il mondo della ricerca, le imprese, le istituzioni e le organizzazioni del settore agroalimentare con interventi e contributi in arrivo da tutta Italia per capire lo stato attuale e guardare a nuovi obiettivi che uniscano innovazione e sostenibilit\u00e0. Il programma completo \u00e8 disponibile sul sito <a href=\"https:\/\/agrifoodnext.it\/\">www.agrifoodnext.it<\/a>.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-entry_with_sidebar wp-image-5049\" src=\"https:\/\/www.pecorinotoscanodop.it\/fuoridalgregge\/wp-content\/uploads\/sites\/2\/2019\/11\/laboratorio-analisi-845x321.jpg\" alt=\"\" width=\"845\" height=\"321\" \/><\/p>\n<ul>\n<li><strong>Un Pecorino Toscano DOP sempre pi\u00f9 attento a ricerca e innovazione<\/strong><\/li>\n<\/ul>\n<p>Agrifood Next vedr\u00e0 protagonista anche il Consorzio tutela Pecorino Toscano DOP e la sua costante attivit\u00e0 di ricerca e innovazione per migliorare continuamente la materia prima, il latte ovino, e il prodotto finale unendo sostenibilit\u00e0 ambientale ed economica e benessere animale. A parlarne sar\u00e0 <strong>Marcello Mele<\/strong>, responsabile del Centro di Ricerche Agro-Ambientali \u2018E. Avanzi\u2019 dell\u2019Universit\u00e0 di Pisa, che da diversi anni collabora con il Consorzio tutela Pecorino Toscano DOP insieme all\u2019Universit\u00e0 di Firenze e alla Scuola Superiore di Studi Sant\u2019Anna di Pisa.<\/p>\n<\/div><\/section>\n<div  class='hr av-b9i7sc-b97fbe8dfea6e52015925fc4210d4cc7 hr-default  avia-builder-el-5  el_after_av_textblock  el_before_av_textblock '><span class='hr-inner '><span class=\"hr-inner-style\"><\/span><\/span><\/div>\n<section  class='av_textblock_section av-8tgf4s-57fa8c332d4a517f9f139d4dd353e0b0 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p>[addtoany]<\/p>\n<\/div><\/section>\n<section  class='av_textblock_section av-7llmpo-06b6ce413556e3f99979561b3814a3f4 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><h3 class=\"separatoregiallo\">Ti 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av-3tu5n0-a3ea1864555972c757df73da4e6e2449 hr-default'><span class='hr-inner '><span class=\"hr-inner-style\"><\/span><\/span><\/div>\n<div  class='av-buildercomment av-2wpt98-5896c6f22696c5f19a3d76dba84f7924  av-blog-meta-comments-disabled'><\/div>\n","protected":false},"excerpt":{"rendered":"<p>A Siena venerd\u00ec 15 e sabato 16 novembre due giorni dedicati a innovazione, sostenibilit\u00e0 e redditivit\u00e0 nel settore agroalimentare con Agrifood Next<\/p>\n","protected":false},"author":10,"featured_media":5048,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[42,44],"tags":[69,64,67,743,744,63,47,197,48,149,578],"class_list":["post-5045","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-attualita","category-news-dall-italia","tag-dop","tag-innovazione","tag-latte","tag-madeinitaly","tag-milk","tag-origine","tag-pecorino-toscano","tag-pecorino-toscano-dop","tag-qualita","tag-ricerca","tag-universita"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Riflettori accesi su agroalimentare italiano e Pecorino Toscano DOP<\/title>\n<meta name=\"description\" content=\"A Siena venerd\u00ec 15 e sabato 16 novembre due giorni dedicati a innovazione, sostenibilit\u00e0 e redditivit\u00e0 nel settore agroalimentare con 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